Utlisdi ale Ahida Asditlanv Gadu Atlvnv - Quick & Easy Pizza Crust

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    Utlisdi ale Ahida Asditlanv Gadu Atlvnv - Quick & Easy Pizza Crust

    Post by Admin on Thu May 02, 2013 7:53 pm

    Recipe courtesy the Cherokee Nation food distribution program.

    Cherokee

    Utlisdi ale Ahida Asditlanv Gadu Atlvnv

    Tali ulisquida isa
    Saquu usdi didodi ama
    Saquu utana didodi kalisetsi
    Saquu galvdvi active dry yeast
    Saquu utana didodi goi
    Saquu ulisquida uganawa ama (110-115 yuganawa)

    Dilisdodi isa asu, kalisetsi, ale yeast nahna utana telidogii. Witsasuyvda goi, ale uganawa talisgo ale hisgitsone watawotanv igohida. Nasgi uganasdi yodali igadi asditlanv gadu tsasuyvda kilisetsi ale cinnamon, gadudi, ale uyvdla iyulisdodi ale witsastilidi tsalvquodv adadvsgi ale uganasdi ganvliwodi tsanvliyedi.

    English

    Quick & Easy Pizza Crust

    2 c. flour
    1 tsp salt
    1 tbsp sugar
    1 pkg active yeast
    1 tbsp oil
    1 c. warm water (110-115 degrees)

    Combine flour, salt, sugar & yeast in a large bowl. Mix in oil & warm water. Spread out on a large pizza pan. Top as desired. Bake @ 375 degrees for 20-25 min. For a dessert pizza add sugar & cinnamon, bake, let cool & top w/ your favorite fruit or drizzle w/icing.

    Adapted from Allrecipes.com

      Current date/time is Sun Aug 20, 2017 10:48 pm